Diane Joy Galos Philippine shellfish have always been a staple of the local seafood scene, but with hepatitis A making its way through the waters, those prized oysters and mussels
Gwyneth Perseveranda Not all accidents result in tragedy; sometimes, they lead to groundbreaking discoveries, and this recent finding is a testament of that. Photo Courtesy of Live Science. A study
Maxinne Bolodo Life’s biggest secret lies within the structure of its smallest units. Photo Courtesy of Arab News/Karolinska Institute. The long trek to predict the composition of proteins while creating entirely
KC Lovely Reyes Common food dye may have the ability to revolutionize the medical field through its ability to make a living body transparent as tested on mice. Tartrazine, widely
Gwyneth Perseveranda Researchers from the University of Bonn and the University of Montreal have made significant advancements by developing a catalyst that efficiently converts carbon dioxide (CO2) and water into
Diane Joy Galos Who says science can’t be hot? University of the Philippines (UP) scientists just turned up the temperature with their breakthrough in thermo-activated polymers that could reshape the
Darlene Angel Grace Miranda Feeling techy? Now, artificial intelligence (AI) is closer to our communities. Sari-sari stores, the lifeblood of Filipino communities, are set for a tech-driven transformation as Packworks
Danniell Domingo Feeling like Iron Man? Filipinos with limb differences can now fulfill their fantasy of shooting repulsor beams through an affordable Filipino-made bionic prosthetic arm. Instead of buying traditional
Diane Joy Galos In a revelation that sounds like a plot twist from a sci-fi movie, researchers have detected microplastics lurking in human brain tissue. An international research team discovered
Gwyneth Perseveranda Chewing gum is a soft, elastic, and emulsified substance meant for chewing—yet ironically, tilapias thrive by consuming it instead. Researchers from Benha University, along with Dr. Janice Alano
